Prep your garlic faster and get more flavour with the Microplane Garlic MincerGarlic!
Mincer features a large storage chamber, garlic catcher and scraper.

This versatile Four Blade Box Cheese Grater does the work of 4 separate handheld Cheese Graters, with our Ultra Coarse, Fine/Zester, and Ribbon blades along with the popular Slicer blade in one easy to use kitchen tool!

An update on the popular Ultimate Citrus Tool to create even better citrus peel garnishes! This multi-functional bar tool features a zester, scoring blade, and two garnish cutters for gourmet-style garnishes to top your favourite dishes and beverages!

A Gourmet Series ultra coarse Cheese Grater is the best cooking utensil for making hash browns and coleslaws. 

The extra-wide blade with large teeth make quick work of grating potatoes and shredding cabbage. 

These strong, precise fish bone tweezers will help to quickly and easily remove small bones from whole fish, fish fillets and fish steaks.

All-In-One Board Natural - 19.5"x15"
These thin and lightweight boards feature non-slip feet in the corners a generous juice groove on one side.

A proprietary blend of mineral oil and beeswax used to condition and maintain our boards and tools.

The 20 cm long GYUTOH / Chef's knife is very impressive due to its relatively thin and yet stable blade

The 15 cm long GYUTOH / Chef's knife is very impressive due to its relatively thin and yet stable blade.

This SHOTOH from Miyabi is a small, yet fine, unique cutting utensil. With a length of 14 cm, this extra thin and sturdy blade is ideal when you need to cut, peel or clean fruit or vegetables.

The slicing (SUJIHIKI) knife is a Japanese slicing knife with a 9.5" / 240mm blade ideal for effortlessly cutting meat, fish as well as for slicing a roast and other large cuts of meat.